New toast at Black Coffee …

We like toast with our coffee. Our current winter toast special is French Brie with house-made pear & apple compote, topped with pea shoots on two slices of hearth loaf Struan, from Le Petit Outre.


We like toast with our coffee. Our current winter toast special is French Brie with house-made pear & apple compote, topped with pea shoots on two slices of hearth loaf Struan, from Le Petit Outre.

There has been a lot of talk lately about Venture Capitalists around the world funding tech ideas, some of which work, some of which are merely concept. Matt and I have enough caffeine everyday to stimulate a lot of new,…
There have been a lot of people asking lately about getting coffee from us… And we do ship, everywhere in the US, including Alaska and Hawaii. Over the years we have done our best to simplify our website and make…
I’m no better at taking just one option for coffee than I am at taking just one option for brewing coffee. Minimum 2 coffees & two brew methods. That’s my weekend travel minimum. Usually 3. (Ok, sometimes 4) For some…
For many of us coffee isn’t optional. It’s something we look forward to every day. It gets us going. It’s the way to spend a few moments for ourselves. Having it is nonnegotiable. But as a daily expense it does…
Join us for First Friday, in downtown Missoula at our shop to enjoy a free tasting, featuring our ShopLine coffees. For our ShopLine label we bring in small quantities of unique organic coffees that exhibit characteristics worthy of highlighting. We…
We come across far more amazing coffees than we can carry in our shop. To allow us to source and serve some of the really fantastic small lot coffees we find along the way, we started Shop Line a few…
No products in the cart.