Black Coffee Roasting Company, Missoula to NYC
Black Coffee Roasting Company got a write up in the Village Voice this week. We promise to work on our spelling in the future…
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Cascara, Coffee, & Cider
For First Friday in August, we are having a Cascara, Coffee, and Cider tasting at Black Coffee Roasting Company. We will be featuring cascara and coffee from Las Lajas micro-mill in Costa Rica, releasing our organic, Black Honey processed coffee,…
It is true… we are moving!
But not quite yet. Black Coffee Roasting Company has experienced growth enough that we finally have outgrown our great little shop space at the corner of Wyoming and Russell Street, so we are currently in the process of building out…
Aeropress, First Friday, and Fellow Prismo
We are excited to be presenting a demonstration of Aeropress and the Fellow Prismo July 6, for an evening First Friday at Black Coffee. Join us as we brew our latest ShopLine Coffee, an organic micro-lot from Peru we are…
Vessels for Adventure
We love to explore… Montana… the World. And we love to drink coffee where ever we go, and while a nice ceramic mug is often in tow, some adventures require more.. and for coffee, cold brew… whatever, nothing…
Downtown Missoula
We have had a few months to get settled in downtown Missoula, and we love our new space. While we miss our old neighbors on Wyoming Street, downtown Missoula, at the gate of the Rattlesnake has quickly become a comfortable…
Brazil
Brazil is the largest producer of coffees globally. And while they are known for a large quantity of good quality coffees, in the specialty coffee arena they generally are approached as key components to blends rather than coffees that are…
