This weekend Drift bags are on sale, 20% off from Friday, December 13 – Sunday, December 15, both online and in-shop. We are also offering free drip coffee at our shop on Spruce Street all day on Friday, December 13. Happy Holidays. Free shipping on all orders over $45. Cheers.
We have been lucky over the years to have access to some terrific coffees from Sumatra. The mood of most Sumatran coffees fits nice into the woods of the Northwest. Dense toned coffees with the mood of moss and steep…
We are excited to have received a 93 score from Coffee Review for our current Peruvian coffee. Check out the review today. This coffee will be around a bit longer and is available in Missoula retail outlets, our shop on…
Black Coffee Roasting Company got a write up in the Village Voice this week. We promise to work on our spelling in the future…
THE POUR OVER DEMYSTIFIED… We’ve gotten a lot of questions about pour overs, so we thought we’d put this bit of information together. The POUR-OVER brew method is one of the simplest manual brew methods. The basic premise is that…
The percolator lingers somewhere be nostalgia and old-fashioned, but after a few weeks of using a percolator daily I’m here to say, its a great way to coffee. SO HOW DO YOU DO IT? Making a percolator is incredibly easy….
Earlier this spring I had the chance to visit the Triunfo Biosphere of southern Mexico in the state of Chiapas. Chiapas is the largest coffee growing region in Mexico, but conversely also one of the most economically struggling regions…
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