The Missoula Independent covers our new roaster. We will post more about this soon. But in the meantime, here is a great, brief article that tells about our newest piece of equipment.
You may have noticed some changes to our website recently. We are working towards making our coffee more accessible, while also streamlining shipping and reducing waste. After nine years of business, we also had to change our pricing slightly, to…
Craft. Organic. Coffee. These have been the words we’ve centered ourselves with over the years of operating Black Coffee Roasting Company. And since opening, we’ve attended the Specialty Coffee Association conventions, at its various locations around the country, a…
ON SALE NOW We have traveled the world with this French press. After decades of use and abuse, we only enjoy it more. The Frieling is unique because it is made entirely of stainless steel… no glass, no plastic, nothing…
We have four seasonal coffees throughout the year, and while the specifics each one changes year to year, the personality of each is what we strive to replicate. Following up a delicious summer coffee, TOPO, we are very excited about…
For some reason to me Ethiopia sounds closer than it actually is. Northern Africa. Even for a geographer it seems like it’s not too far from Europe… And yet, to get to Addis Ababa from Missoula, Montana is a 8220…
The mountain snow is retreating quickly with warm weather moving across the northwest, and warm days have finally settled into the valleys of Montana. So it is time to resurrect summer cold drinks at Black Coffee here in Missoula. We…
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