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Rated 4.96 out of 5
$13.00
Delicious, instant coffee you can take with you everywhere you go.
For traveling, camping, road trips, or just a quick fix, our organic instant coffee is the perfect companion for where ever you are headed. 8 cups of coffee in one small, light box. Great for hot or cold coffee, this coffee dissolves quickly and easily for a delicious cup of coffee.
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Rated 4.75 out of 5
$22.50
Delicious, organic instant coffee… its now a thing…
Delicious instant you can not only feel good about, but that you will love to drink… If you want to have a quick cup, at home, traveling, camping, road trips, whenever, our organic instant coffee is the perfect companion for you. 25 cups in one tin. (This is bulk instant, not individually packaged like our sticks.) Great for hot or cold coffee, this coffee dissolves quickly and easily for a delicious cup of coffee.
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Rated 5.00 out of 5
$35.00
Try four – 6 oz bags of a variety of our coffees to get a feel for the different ways we approach different beans and blends. Great to hone in on what you love or just to keep variety in your day to day coffee ritual.
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Rated 5.00 out of 5
$15.99
Silky smooth with a layered depth. Clove, tamarind, starfruit, and a touch of noir cinema.
Roast Level: Dark
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Rated 5.00 out of 5
$15.99
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Rated 5.00 out of 5
$15.99
Malt, toffee, croissant, and lemon candy. Urban sophistication with rural appeal. Coffee to explore with.
Roast Level: Medium
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$15.99
Wet-hulled with a two step sun drying process. This coffee is creamy and rich with notes of vanilla bean graham cracker, and a subtle tamarind acidity. It is both bold and elegant simultaneously. An incredibly unique and delicious coffee.
Roast Level: Medium
Bali Blue Moon is a Royal staple named after the hallmark bluish hue of the bean produced from the wet-hulling process called Giling Basah in the Indonesian language. The bulk of Bali’s coffee production comes from small family-owned farms where each producer uses a few acres to cultivate coffee along with citrus trees in the volcanic soils of Mount Agung’s Kintamani highlands. They carefully sort their harvested cherries before depulping and fermenting overnight with their own micro-mills. Then the coffee is washed and laid out on patios to shed the excess water from the coffee parchment. Next the coffee takes a detour from the conventional path of processing in other origins, wherein, the coffee parchment is removed while the coffee still has a high moisture content. This wet-hulling process or Giling Basah leaves the coffee bean exposed while drying on patios to a moisture percentage acceptable for export and gives the beans their distinct bluish color. Balinese producers continue to maintain a traditional rural lifestyle organized around a Subak Abian, which is a reference to the ecologically sustainable irrigation systems developed more than 1,000 years ago by Hindu priests who practice Tri Hita Karana (the three sources of prosperity), a philosophy focused on the harmonization between the environment, humans and God. These traditions are followed in coffee cultivation, which means pesticides and synthetic fertilizers are never used. In recent years, local producer groups have begun to partner with regional exporters like Indokom to establish organic and Rainforest Alliance certifications, which harmonize with their traditional principles of conserving forest, soil, and water resources. Indokom also collaborates with producers to overcoming logistical challenges like rugged roads and lack of infrastructure. Indokom provides logistics and milling facilities, which improves traceability and quality control throughout the post-harvest process, as well as, the ability to swiftly bring the coffee to the international market, ensuring greater producer earnings from direct trade relationships.
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Rated 4.75 out of 5
$14.75
This coffee is grown in the mountains outside Cusco, Peru. High elevation (1880-2220 masl) and great soil result in a naturally sweet coffee with notes of cane sugar, stone fruit, cocoa, & a mild pineapple acidity. It’s a straightforward coffee that is incredibly easy to love.
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Rated 5.00 out of 5
$15.99
Notes of honey, malt, caramel and a grape-skin acidity with a hint of lemon rind.
Roast level: Medium
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Rated 5.00 out of 5
$14.75
Our decaf coffee blend is 100% water-processed. It is full-bodied with rich, nutty tones and a balanced acidity.
Roast Level: Medium
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Rated 4.80 out of 5
$15.99
Black cherry, dark chocolate, licorice, strawberry and Northwest forests, with a hint of owl sounds.
Roast Level: Medium
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Rated 5.00 out of 5
$15.99
50% Colombia + 50% PM decaf blend. As delicious as regular coffee with 1/2 the caffeine.
Roast Level: Medium