We have a new Papua New Guinea crop in… and it is drinking deliciously. |
We all love a good hat. Here is a new one we have at Black Coffee, available online or in shop.
For First Friday in August, we are having a Cascara, Coffee, and Cider tasting at Black Coffee Roasting Company. We will be featuring cascara and coffee from Las Lajas micro-mill in Costa Rica, releasing our organic, Black Honey processed coffee,…
We have a few new mugs at Black Coffee this year and each one is available in this year’s Gift Set. Gift packages come with a mug, a box of organic instant coffee, and a 12 oz box of Drift….
We are opening half an hour earlier now. Current hours are 7am-2pm Monday through Saturday at our shop at 525 E Spruce St., downtown Missoula, Montana. Coffee, toast, pastries, and breads from Grist Mill and Bakery are all available, and…
When coffee is roasted there are a plethora of chemical changes occurring inside the bean. Compounds react to the heat, and transform. The resulting coffee begins off-gassing that happens rapidly at first but then slows after a few days.
There is a lot of discussion about what has happened to coffee prices in the last year. Is it crop production in relation to demand? Is it commodity speculators? As it turns out, like most complex issues, the answer is…
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