$12.50 – $80.00
Graham cracker, cashew, hibiscus, with a hint of lemon and sunrise. Perfect everyday coffee.
Roast Level: Medium
MT Coffee Avenger – July 9, 2016
This is the third time I’ve purchased BCRC’s products; I’ve purchased Black and Tan (my favorite) and the Chiapas Single Origin (also amazing). I’m not sure why my Black & Tan review got deleted, I gave it 5 Stars. Oh well.
To be objective and not sound like a BCRC fanboy, I am disappointed in AM. IMO, there isn’t anything that sets this blend apart and makes it special. The flavor is below average. The description states “…high notes of sweet citrus balanced with dark coco, and a creamy mouthfeel…”. Sorry, I don’t get that at all. Maybe I had a bad batch?
Not a fan of this one.
bcroasters – July 16, 2016
Sorry you didn’t enjoy this one… And not sure what happened to your Black & Tan review, but glad to hear that one worked for you. We do our best to offer a spectrum of blends with the hope that different people can hone in on what they are looking for with a coffee, while occasionally offering up a surprise experience with something they did not expect to like, but inevitably not every coffee fits everybody. Thanks for the feedback, we always appreciate it! Cheers!
WYPlains – July 16, 2016
I like this blend a lot. Could easily be a daily drinker. Wonder if previous reviewer got a bad bag or something because for me this description works. Make as espresso at home, delicious.
Katt – December 9, 2016
We serve this roast as a drip coffee during all open hours at our local salon. We find it to be a delicious coffee that gets positive reviews from our staff and clients every day! Thank you, BCRC!
Judd – August 24, 2017
Our favorite roast in the BCRC lineup. It’s perfectly balanced, and our go-to morning cup.
kim – December 7, 2017
My mom and I had a wonderful cup of coffee in St. Pat’s coffee shop; I had to ask the name and source, then found it at Good Food and tried it at home. I had been searching for years for a smooth, good-tasting, non-bitter coffee and have now found it. Thank you so very, very much! Which of the other varieties would you recommend for a fuller non-bitter flavor?
Mike Edwards – January 12, 2018
Every time I’m in Missoula…visiting my son…I stop by BCRC for an espresso mocha on the way out of town. I always order it with AM. It’s a unique taste different from other coffeehouse mochas; not so sweet. It was my son who first introduced me to BCRC. And, when he comes home for his annual pre-Christmas visit, he brings a 12oz bag of A.M. Our youngest daughter, also home for Christmas, a Keurig drinker, made herself a French Press coffee from freshly ground AM beans. She liked it so much, I bought her her French Press and hand grinder to take home with her. I guess I’ll be online ordering AM on a regular schedule now.
Nate owens – June 10, 2019
KEL – October 29, 2019
Easy roast that pairs well with any added latte/mocha flavor or on it’s own. I use in my espresso machine and religiously buy this blend along with testing out others, This one takes the cake. You won’t be disappointed in anything from these roasters!
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Washed & sun-dried. Bright like green apples. Sweet notes of molasses, caramel, and a subtle grape-skin zest.
Roast Level: Light
From the Majomut cooperative, we have been working with for several years. Full body, low acidity. Maple sugar sweetness, molasses, and apricot.
Notes of honey, malt, caramel and a grape-skin acidity with a hint of lemon rind.
Roast level: Medium
Our decaf coffee blend is 100% water-processed. It is full-bodied with rich, nutty tones and a balanced acidity.
Natural processed, notes of strawberry, milk chocolate, with a soft acidity and subtle floral notes.
Nariño. Grown in the high mountains of Colombia, this is an easy love. Chocolate, black cherry, and a hint of lime.
Roast level: Light
50% Colombia + 50% PM decaf blend. As delicious as regular coffee with 1/2 the caffeine.
Notes of cocoa, pineapple, almond, mild acidity, mellow and pleasant. Delicious & uncomplicated.
Roast Level: Med- Dark